Tarte aux pommes

Tarte aux pommes

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Tarte aux pommes. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tarte aux pommes is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. Tarte aux pommes is something that I have loved my entire life.

Many things affect the quality of taste from Tarte aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte aux pommes is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte aux pommes estimated approx 40 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Tarte aux pommes using 13 ingredients and 8 steps. Here is how you cook that.

C'est une tarte facile et gourmande que mon mari nous prépare souvent.
Elle est aux pommes surmontées de glaçage-caramel
La recette vient de YouTube
#pomme
#janvier
#tarte #dessert

Ingredients and spices that need to be Make ready to make Tarte aux pommes:

  1. 3 pommes
  2. 200 g farine
  3. 2 œufs
  4. 70 g sucre
  5. 1 pincée sel
  6. 20 cl lait
  7. 1 sachet levure chimique
  8. 1 tasse d'huile
  9. Caramel croustillant
  10. 1 œuf
  11. 40 g beurre
  12. 50 d de Sucre
  13. 1 sachet du sucre vanillé

Instructions to make to make Tarte aux pommes

  1. Mélanger les ingrédients secs
  2. Ajouter du lait, des œufs et de l'huile. Bien mélanger. Verser dans un moule à gâteau beurré si nécessaire
  3. Éplucher et découper les pommes en demi rondelles. Les disposer sur la pâte.
  4. Enfourner 25 minutes à 180 degrés.
  5. Préparer le caramel : faire fondre le beurre, mélanger avec d'autres ingrédients.
  6. Passé les 25 minutes, sortir le gâteau et le badigeonner au pinceau avec le caramel.
  7. Enfourner 15 minutes.
  8. Laisser refroidir, démouler et déguster.

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So that's going to wrap this up with this exceptional food Recipe of Homemade Tarte aux pommes. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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