Cake au raisin sec

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Cake au raisin sec. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Cake au raisin sec is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. Cake au raisin sec is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Cake au raisin sec, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake au raisin sec delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Cake au raisin sec using 8 ingredients and 1 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Cake au raisin sec:

1. 170 g sucre
2. 3 œufs
3. 170 g beurre
4. 225 g farine
5. 1 c à s et 1/2 de jus d orange
6. 1/4 de paquet de levure chimique
7. 1 p de sel
8. 170 de raisin sec

Steps to make to make Cake au raisin sec

1. Bien battre le beurre à température ambiante +sucre.
   Mélanger les deux œufs et un jaune avec le jus et les incorporer à la première préparation tt en battant.
   Enlever 2 c a s de farine et les mettre sur les raisin ses préalablement trompés ds de l eau chaude ajouter la farine et les raisin sec.
   Enfourner à 170 degré

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So that's going to wrap it up with this exceptional food Steps to Prepare Any-night-of-the-week Cake au raisin sec. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!