Roulé à la confiture de figue

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Roulé à la confiture de figue. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Roulé à la confiture de figue is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Roulé à la confiture de figue is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Roulé à la confiture de figue, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roulé à la confiture de figue delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Roulé à la confiture de figue estimated approx 15 min.

To begin with this particular recipe, we have to first prepare a few components. You can have Roulé à la confiture de figue using 5 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Roulé à la confiture de figue:

1. 4 oeufs
2. 90 g sucre
3. 100 g farine
4. 1 Pincée de sel
5. Confiture de figue

Instructions to make to make Roulé à la confiture de figue

1. Pour la GENOISE:
   Séparer les jaunes d'oeufs et les battre.
   - Ajouter le sucre et la farine - laisser de côté.
2. Battre les blancs en neige avec une pincée de sel.
   - incorporer doucement avec le préparation précédente.
   - étaler en couche peu épaisse (forme rectangulaire)
3. Au four 12 min à 170°C chaleur tournante
   - Enlever puis garder 10 min de côté
   - Mouiller une serviette propre puis rouler serviette et génoise pour donner la forme.
4. Le MONTAGE:
   - Dérouler la génoise sur du climfilm
   
   - Etaler la confiture sur la génoise en gardant 1 ou 2 cm de chaque côté, pour qu'elle ne déborde pas.
   - Rouler la génoise puis placer dans le plateau ou assiette de votre choix.
   - Décorer avec de la caramelle ou sucre en poudre

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So that's going to wrap it up with this special food Recipe of Quick Roulé à la confiture de figue. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!