Sauté de porc aux poireaux

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Sauté de porc aux poireaux. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sauté de porc aux poireaux is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Sauté de porc aux poireaux is something that I have loved my whole life.

Many things affect the quality of taste from Sauté de porc aux poireaux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauté de porc aux poireaux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sauté de porc aux poireaux is Pour 8 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Sauté de porc aux poireaux using 9 ingredients and 8 steps. Here is how you can achieve it.

Recette de ma grand mère que je refais de mémoire! Au départ la quantité de poireaux paraît énorme mais ils fondent et forment la sauce.

Ingredients and spices that need to be Get to make Sauté de porc aux poireaux:

1. 1 kg sauté de porc(épaule ou échine)
2. 1 kg poireaux
3. 10 gousses d'ail
4. 1 c à s bombée de farine
5. Sel, poivre
6. 1 c à s d'huile
7. 1 c à c de curry
8. 0,75 l d'eau ou de bouillon
9. 20 cl crème entière

Steps to make to make Sauté de porc aux poireaux

1. Couper la viande en gros cubes et la faire dorer à l'huile dans une grande cocotte.
2. Nettoyer les poireaux et les couper en rondelles d'1 cm. Éplucher l'ail et l'émincer grossièrement.
3. Lorsque la viande est légèrement dorée ajouter la farine et remuer bien.
4. Verser le bouillon et assaisonner avec sel, poivre et curry.
5. Ajouter les poireaux et l'ail, remuer.
6. Laisser mijoter tout doucement pendant au moins 1 heure à 1h30.
7. Ajouter la crème et laisser encore 10mn.
8. Servir bien chaud avec du riz ou des pommes de terre vapeur.

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So that's going to wrap this up for this special food Simple Way to Make Super Quick Homemade Sauté de porc aux poireaux. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!